diabetic friendly oats dosa recipe, healthy oatmeal recipes for breakfast, oats recipes for weight loss #glutenfree
make sure you are using a well seasoned pan to avoid the batter sticking to the pan.
Instead of skinless urad dal you can use whole black urad dal
instead of poha, you can use cooked rice
this is best made into thick dosa, on low flame.
the fermentation process helps to break down the starch hence it is easily metaboilzed by your body.
urad dal is a good source of protien
My favourite kitchen equipments :
Things I Love To Use:
Buy Rolled Oats:
The Blender I Use:
Khapli Wheat Flour (emmer wheat) :
Buy Dark Chocolate:
Large Cast Iron Kadai:
Small Cast Iron Tadka Pan:
Stainless Steel Deep Pan:
Stainless Steel Wide Pan:
My Dosa Tawa:
Big cast iron pan (10 inch) :
Small cast iron pan (8 inch):
Deep Dish Cast Iron Pan:
Cast Iron Grill Pan:
My Stone Grinder:
My OTG Oven:
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Hi! I am Nisa Homey and I live in Kerala. Welcome to Skinny Recipes – YouTube's first Indian Healthy Cooking Channel. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. With my healthy recipes you can cook better & more often at home.
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